Ensuring Quality is Always At Its Best
Summit Produce employs its own, as well as independent, experienced quality control inspectors upon all shipping points in order to ensure quality is delivered in every box. As growers, we make quality control a priority by ensuring that the whole production line from the moment a product grows in the fields, to the time it reaches the packing shed and is subsequently shipped, has been thoroughly inspected.
We require that all of our suppliers are in compliance with all applicable regulations within any country where the fruit is sold and or produced including the U.S. Food Safety Modernization Act of 2011 and registration with the U.S. Food And Drug Administration, in accordance with the Bioterrorism Act of 2002.
All of our suppliers are audited annually from an approved independent third parties.This ensures that they meet international standards for good agricultural practices (GAPs), good manufacturing practices (GMPs) and comply with Hazard Analysis Critical Control Points (HACCP) among others, for active food safety programs.
Click below for our certification database